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(Journal Article) |
British Journal of Nutrition 101 (09): 1286- (2009)
Increasing sodium intake from a previous low or high intake affects water, electrolyte and acid–base balance differently
Martina Heer
,
Petra Frings-Meuthen
,
Jens Titze
,
Michael Boschmann
,
Sabine Frisch
,
Natalie Baecker
,
Luis Beck