| Updated in 4/24/2019 1:18:41 AM |
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(Journal Article) |
(2016)
Antimicrobial Potential of Some Local Spices Used in Ghanaian Meals.
SN Osei-Djarbeng
,
A Abubakari
,
CA Okai
,
R Boateng
,
GA Pesewu
Notes
[Original String]:
36. Osei-Djarbeng, S. N., Abubakari, A., Okai, C. A., Boateng, R., & Pesewu, G. A. (2016). Antimicrobial Potential of Some Local Spices Used in Ghanaian Meals.